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How To Make Ricotta Cannelloni

 
By Max. D Gray. Updated: January 16, 2017
How To Make Ricotta Cannelloni

Vegetable cannelloni along with the meat kind are some of the best-known recipes for this type of pasta, however it is possible to prepare many other fillings too. A good example is ricotta cannelloni which we will describe how to make in this OneHowTo article. Cannelloni can be made at home easily, as it uses simple ingredients, and with this guide you will learn how to make this rich and simple homemade pasta. Enough talk, now it's time to learn how to make ricotta cannelloni.

Between 45 & 60 minutes low difficulty
Ingredients:
You may also be interested in: How to make Creamy Chicken Cannelloni
Steps to follow to make this recipe:
1

To make ricotta cannelloni we will separate the procedure into 3 steps:

  • Make the filling
  • Making the sauce
  • Making the pasta
2

To make the ricotta filling, the first thing to do is put the ricotta with the ham in a bowl and process them to make a paste as shown in the image.

How To Make Ricotta Cannelloni - Step 2
3

Add salt, egg and the seasoning that you like, which may be a bit of pepper... Then, mix the resulting filling which you should store in the refrigerator.

How To Make Ricotta Cannelloni - Step 3
4

Now let's make the sauce. The next step is to fry the chopped onion along with the minced meat.

How To Make Ricotta Cannelloni - Step 4
5

Later we add seasoning and salt to start getting rid of the liquid and start cooking them, stirring constantly.

How To Make Ricotta Cannelloni - Step 5
6

When you're done cooking the meat, add a box of tomato puree, fill half the box with water and add that too. Wait for it to start to boil and there you have the sauce ready, although we can continue boiling it (on medium heat) so if it goes very watery some of the liquid evaporates and it is more consistent.

How To Make Ricotta Cannelloni - Step 6
7

Making the pasta is easy. Put the milk and egg in a bowl, then the flour and mix all the ingredients with salt and sugar.

How To Make Ricotta Cannelloni - Step 7
8

Put a frying pan on the stove, add some oil and put in a spoonful of the mixture when hot.

How To Make Ricotta Cannelloni - Step 8
9

When the liquid has solidified, flip it and cook the other side, then take it out.

How To Make Ricotta Cannelloni - Step 9
10

Finally fill the pasta with the stuffing and put them in a dish with sauce covering them and sprinkle grated cheese on top, cover with foil and bake for 30 minutes.

How To Make Ricotta Cannelloni - Step 10
11

Now you have your ricotta cannelloni, at OneHowTo we'd like to offer you other delicious recipes you'll enjoy:

If you want to read similar articles to How To Make Ricotta Cannelloni, we recommend you visit our Recipes category.

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