Making cream
Making cream, you will find practical information written by experts about making cream in text, video and images. You will also be able to ask your questions or comments in each article so that our community can help you.
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Whipped or Chantilly cream, the name of the French city it originates from, is a lightly sweetened whipped cream that can be flavoured with vanilla. It is one of the stars of confectionery and pastries and, apparently, was created in France in the seventeenth century. Also, it is also used to add to...