Recipes with pasta
(12)
low difficulty
low difficulty
Couscous is a traditional Moroccan dish made from small grains of semolina. It allows for multiple preparations, in a large part because the flavor itself is relatively bland. What makes it delicious is the other ingredients and flavorings added to it. One of the ingredients we cannot take away with...
low difficulty
low difficulty
The best thing about making copycat versions of restaurant dishes is not only can you recreate them in your own home, but you can improve upon them as well! This Olive Garden chicken and shrimp carbonara provides the basic recipe which you can change or tweak according to preference. One of the main differences...
low difficulty
Spaghetti with vegetables is an excellent and delicious alternative for eating vegetables in a different way. This makes it a recipe which is particularly ideal for the youngest in the house. In addition, it's a nutritious alternative which is very easy to prepare, so at OneHowTo.com we explain step by...
Do you love making ravioli at home? Then surely you will love these fabulous fillings with which you can infuse in your recipes in order to try other different, exciting and delicious flavors. Normally pasta has always been filled with meat. It is the most traditional choice, but now there are a variety...
medium difficulty
Buckwheat noodles are the perfect alternative for people who need a gluten-free substitute for regular noodles or pasta. Also known as Soba noodles, they are a common ingredient in many Japanese recipes such as Soba salad or Yasai Yakisoba.
Buckwheat is a seed which can be commonly found in eastern...
medium difficulty
You don't need to go all the way to Italy to eat good pasta: with OneHowTo you can have it in your kitchen! Tortellini is a star plate in the category of pasta, as they can be filled with a variety of ingredients, such as minced meat or spinach, and also combined with different types of sauces that increase...
low difficulty
Are you fascinated by Chinese food? No need to always go to a restaurant to enjoy delicious dishes like noodles, rice or egg rolls because you yourself can prepare them from home, want to know how? In this oneHOWTO article we give you the recipe for one of the main dishes of Chinese cuisine: chicken and...
low difficulty
Bolognese sauce is used very frequently to accompany pasta. It is a sauce with a thick consistency and a characteristic red colour produced by the tomato. Though it is traditionally made with minced meat, we can also make a version that is suitable for vegetarians and vegans that will taste absolutely...
low difficulty
It's hard to find someone who does not like pasta, Italian cuisine is one of the most well-known and tasty types of food. Tagliatelle, like other types of pasta, ca be cooked a thousand ways: carbonara, with mushroom sauce or with prawns. In particular, tagliatelle with prawns constitutes a delicious...
low difficulty
Fresh porcini pasta is a delicious way to indulge in a gourmet pasta meal at home. This recipe requires very few ingredients: mushrooms, cream, spices and of course, tagliatelle. However, it is a recipe that can be cooked with many types of pasta: filled pasta is another very good option for this sauce....
low difficulty
Lasagna is a simple and extremely versatile dish that can be made with meat, vegetables, ham, cheese, etc. If not owning an oven is preventing you from enjoying your favorite lasagna, we will show you how to prepare lasagna using a microwave oven instead! Do not miss out on this OneHowTo recipe with step-by-step...
low difficulty
Pasta and chicken with bechamel sauce and a delicious touch of spices. The combination is perfect... it really is! We are going to prepare one of the most famous of the Italian dishes which is an international hit: cannelloni. Soft, balanced and delicious, this dish is a favourite for all and so at OneHowTo...
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