Breakfast dishes

For many people, pancakes without butter sounds like a terrible idea. Big fluffy pancakes with a melting pat of butter on the top evoke a certain ideal of griddle cakes. However, there are many different ways to make pancakes delicious. We can still have the delicious pancake flavor with a fluffy texture,...

A waffle is a golden, embossed, grid-like pancake that is crunchy on the outside but soft and fluffy on the inside. Thanks to their neutral flavour, they are also very versatile as you can pair them with sweet or even salty ingredients. Although preparing waffles is as easy as preparing pancakes or...

For those of you who have Celiac disease or who don't like refined flour, then Buckwheat is probably a cereal you must have heard about. This wheaty-tasting product is a great substitute for any product made from wheat, so it's great for people who need to have a gluten-free diet. Though there are many...

Traditionally, French toast is an excellent way to use up stale bread, and to add a delicious treat to the family breakfast. Although the traditional recipe calls for eggs, sugar, butter, milk, bread, maple syrup and vanilla extract, you can add your personal touch by making it a multitude of ingredients of your...

Pancakes are common in many countries. This breakfast or snack food can be served accompanied with either sweet or savoury ingredients. Preparing pancakes is very simple and you can do it with basic ingredients we all have at home; it can be a great idea to do it with children as they are fun to make. Why...