Other cooking techniques
Other cooking techniques, you will find practical information written by experts about other cooking techniques in text, video and images. You will also be able to ask your questions or comments in each article so that our community can help you.
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India is still a developing country. With increasing rate of education among Indian girls, there is an increase in the number of working women in the country also. Although women have excelled in many different careers, as mothers many women want to provide for their family in the kitchen as well. If you...
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Fruits and vegetables grow abundantly during the season. But often we have a craving for such foods when they are not in season. Simply storing those fruits and veggies won’t be possible as they will turn moldy and would be wasted. But there is one effective method through which we can store our seasonal...
Most people confuse baking, roasting and broiling together, as all the three methods use dry heat to cook things in the oven. But have you ever wondered why the results of all the three cooking methods are always different. Why one method is more appropriate for a recipe, and not for the other? To understand...
Parchment paper, also known as baking paper or baking liners, is a useful tool in baking which prevents baked goods from sticking to their baking surface. If we go to the cupboard and find that our seemingly never-ending roll has ended, then we might not be able to buy some new parchment paper. Either we...
There are a lot of questions about cooking with beer. Many people are curious about how long it takes to cook the beer in order for the alcohol to come out? Others say that you can never cook alcohol out of the beer. oneHOWTO has some great answers to these questions and opinions.
Green vegetables are healthy for sure, and bhindi is among the tastiest of them all. Bhindi is ladyfinger, and it is liked by children and adults alike. But most of the times, it does not look so appealing when it is cooked. Usually, it looses its green color, and thereby some of its nutrients too. Here at...