Recipes with fish
Explore savory and innovative recipes with fish, featuring step-by-step guides to grilling, poaching, and crafting delicious seafood feasts at home.
5 articles
low difficulty
low difficulty
Squid in its own ink is a traditional dish associated with Spanish gastronomy, although its may have also originated in other areas with squid as a common ingredient. These include parts of Asia. While squid is noted for its tender texture, although it can be rubbery if not cooked properly. To some, squid...
If there is one food that has established itself in the West in the last century and captivated the whole world, it is sushi. In fact, hundreds of sushi places have opened in recent years, including street food restaurants, gourmet restaurants and even free buffets serving raw fish and rice. In response...
Basically, a poke bowl is a traditional Hawaiian fish salad that serves as a favorite roadside snack that is served in bowls. Poke means ‘cut’ in Hawaiian language, and it traditionally consists of cheaper parts of firm fishes, like the tail or head, cut into cubes. But over time, people have experimented...
low difficulty
Hake is a very nutritious and delicious white fish which tends to be popular with even the little ones at home. It can be cooked in different ways and developed in varied recipes, from classical breaded hake to hake accompanied with a parsley sauce, for example. In this OneHowTo article we present a novel...
low difficulty
Are you tired of preparing traditional meat balls with minced meat and do not know how you can innovate in this recipe? Well, in this OneHowTo article we propose a simple and tasty alternative that's surely going to keep you happy: codfish balls. It is also an excellent opportunity to introduce this fish...