Others Food preparation & presentation
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Did you know that many of the most popular foods and drinks in the world are made through fermentation? Beer, bread, cheese, pickles, sauerkraut, wine and yogurt, among others, are fermented foods. The process of fermentation consists in using bacteria or yeast to turn carbs into organic acids or alcohol....
Daikon radish has a mild spicy flavor, a little different from regular radishes. If you have visited Asia or Japan, you must have seen their food markets flooded with these. There are different types of dishes that you can make with daikon radish, including pickles, but you may enjoy them raw as well....
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Jamaican porridge or cornmeal porridge is ideal for your little ones. They can enjoy delicious food which is completely gluten free because it is made with cornflour. This is a healthy and very rich dessert, perfect for giving your little ones something sweet at the same time as giving them some nourishment....
While a spiralizer is an affordable and convenient kitchen tool that you can effectively use to make zucchini noodles within minutes, some people have not bought it yet. If you want to try a zucchini noodles recipe first before actually buying a spiralizer, read this OneHowTo.com article to know how to make...
There is no doubt that a pressure cooker is one of the best ways to quickly and easily cook food that, in a conventional pot or pan, would take longer to prepare. Examples include dried pulses, a whole chicken and parts of certain types of meat. When you cook these in a pressure cooker, the result is always...
Fungi are eukaryotic organisms. Fungi like mushrooms are eaten as food. Some fungi are used to make some ingredients edible. Since the start of civilization when wines and breads were first made, fungi was used for food processing. Fungi are used to make some food products even today.
Following are...