Food preservation
Unlock the secrets of food preservation with expert tips on canning, dehydrating, fermenting, and freezing. Extend freshness, reduce waste, and savor flavors!
7 articles
Cooked rice is a staple in many kitchens, but knowing how to store it properly is key to maintaining freshness and avoiding foodborne illness. While rice is easy to cook and versatile, it can spoil quickly if not stored correctly. So, how long does cooked rice last in the fridge? Typically, cooked rice...
Chocolate is a product obtained from cocoa beans and is one of the most consumed foods in the world. Its basic composition is based on a mixture of cocoa mass and cocoa butter, to which other ingredients such as milk, sugar, and nuts can be added. We may have a bar of chocolate stored at home for a long...
We've all been there: you cook a delicious pot of soup, only to realize later it's been left out on the counter all night. Now you're wondering if it's still okay to eat. While most foods have clear expiration dates, soup can be tricky. The good news is, with a little checking, you can decide if your leftover...
Beef is a great source of protein. Although the amount of red meat someone eats needs to be catered to the individual. In any case, it should be good quality meat from a responsible source and as fresh as possible. Although we can store it in the fridge or the freezer, we need to know the longer it is...
medium difficulty
Vinegar is as old as mankind, or at least as old as wine. It is not unreasonable to suggest that Noah made vinegar, although at that time it was used more as a disinfectant and healing product. The modern history of vinegar was centred in Orleans, as the most important trade centre for this product in...
low difficulty
Keeping our food as fresh as the first day we got them is very important, not only to take advantage of all the vitamins and nutrients but also to enjoy the flavor of our vegetables, fruit, etc. The problem is that some foods, such as cucumbers, spoil easily if not properly looked after. Do you need some...
low difficulty
There are many days that we get home from work and are pressed for time. So we opt for a quick-meal, such as a pasta dish but we always have to use this shop-bought tomato sauce that we don't like or some other kind of pre-made sauce.Well, no longer! In this article we show you how you can make tomato...