Sauce recipes
Explore sauce recipes bursting with flavor! Uncover secret techniques, bold ingredients, and expert tips to create unforgettable, signature sauces at home.
24 articles
low difficulty
low difficulty
Chestnuts are synonymous with winter and fall. They are naturally sweet, but their deep nuttiness makes them ideal for savory dishes. This means they can be eaten directly as a side, but they are also wonderful when roasted with certain types of veg. In fact, roasting really brings out their natural flavors....
low difficulty
low difficulty
Aioli has been popular in the Mediterranean since ancient times, but its legacy has spread far afield since then. Although intense garlic can be a little much for some people, those who love garlic flavoring can't get enough of it. While there are traditional recipes, there are also many variations of...
Zamboanga, nicknamed as ‘Asia’s Latin City’, is an urbanized city in Philippines known for its Hispanic culture. If you have been to this place, you must have enjoyed the pleasure of the unique flavors of their satti dish. Satti is a spicy dish that local satti houses serve for breakfast. Usually served...
Hollandaise is an emulsion sauce made with a mixture of butter, egg yolk, and vinegar or lemon. It is the perfect dip to go with Eggs Benedict, fish and asparagus. But making Hollandaise sauce is what most cooks shy away from. No matter how much of an expert you are in the kitchen, hollandaise sauce and...
low difficulty
low difficulty
To make white wine sauce thicker you should add a very small amount of cornstarch mixed in a little water. Below we will explain how to do it.
White wine sauce is good for pasta, fish and especially mussels. It can also used to add flavour to chicken but very much depends on your personal taste. In fact, you...
Do you want to impress someone with a fabulous meat fondue? Of course you do! Fondue is a recipe from Switzerland where quality pieces of meat are fried in oil and then dipped in various delicious sauces. This dish also has a fully developed with a cheese version, which is also delicious. It's perfect...
Do you want to add a different touch to your meals? You're in luck because we're going to suggest some delicious coriander sauce recipes in this article which are perfect for salads, fish, meat and even as an ingredient for a tasty vegetable soup. Coriander (or cilantro) is a herb used in cooking, which...
medium difficulty
Many of us love exotic foods and a recipe that is becoming somewhat fashionable today is kebabs. Not all kebabs are equally tasty and that is almost always due to the poor quality of the meat, the yogurt sauce or the hot sauce. On oneHOWTO we'll teach you to make a spicy sauce for kebabs or other dishes....
low difficulty
Surf and Turf is a popular dish eaten in many parts of North America and Australia, which consists of a main dish that combines seafood and meat. Though surf and turf usually has prawns, there are as many varieties of this meal as you can imagine. But how to blend all these flavors together? The most...
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You may already know about the fifth taste, Umami is the latest craze to give your dishes that extra deliciousness. Though you can find it in many shops ready made, there are brands that are not vegan friendly or veggie-friendly, as they contain Parmesan, anchovies or so on. This is why for many the best...
Hollandaise sauce can be one of the fastest and easiest sauces to make, if you know what you are doing. One of its most important facets is its versatility as it can be used with almost anything. Although there are countless variations of this sauce, ideally you want a velvety smooth texture to go with...
low difficulty
One of the simplest and most traditional sauces in Italian cooking is called fileto or filetto sauce, which has tomato as its main ingredient and other ingredients like garlic, onion, basil or oregano to add to its taste. It is a sauce that can be prepared in many different ways as people can add more...
low difficulty
Did you know that you can make curry sauce without using cream? To reduce the calories in this dressing, you can make a delicious sauce but without using cream, an ingredient that increases the caloric intake of this sauce. Whether you want to use it to accompany delicious grilled meats or baked fish,...
low difficulty
Garlic and parsley sauce is a great sauce to accompany meat dishes, fish and salads. It is a classic and a real treat for those who love the taste of raw garlic, because you get to add as much as you want. These two ingredients and a little olive oil are all that's needed to make it, so it'll be ready...
medium difficulty
Almond sauce is the ideal accompaniment to all kinds of meat, fish and pasta dishes. Almonds also have countless medicinal properties, including high vitamin E and fibre content, that provide numerous health benefits. Making this delicious sauce is not complicated and the result is amazing. Since you can...
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Do you have an upcoming dinner with family or friends and don't know what to cook? Are you sick of always eating the same thing? Have you tried making sauces for your meals? In this OneHowTo.com article we will show you a simple sauce recipe to accompany your meats and to change up your meals. Read on and...
low difficulty
Mango sauce for fish can be made by mixing a ripe mango, 1 tablespoon vinegar, the juice of half lemon, the zest of one lemon, a little salt and a little chilli powder in a blender. To serve, add small cubes of cucumber on top.
Mango sauce for desserts can be made by mixing a ripe mango, 1 tablespoon...
low difficulty
Making a cheese sauce for pasta with milk is one of the essential steps for a good mac and cheese dish. Cheese is a delicious and versatile ingredient that allows you to add a great finishing touch to your vegetables, pasta and meat dishes. Do you fancy trying our easy and gourmet trick to make a good...
low difficulty
In autumn the soil naturally provides a real gastronomic delight: mushrooms. There are countless varieties and one of the most appreciated in the culinary field is called boletus edulis; this variety gives us an exquisite sweet flavour reminiscent of hazelnuts. There are many ways you can cook this type...
Mushroom sauce goes well with meat, pasta, potatoes and more, if made without cream it can be better your health too. Mushrooms are a true gastronomic delight which, although not available all year, if preserved, can be enjoyed for several months and they can be incorporated into all kinds of recipes. One of the...
low difficulty
Making mayonnaise without soy milk is not only possible, it is extremely tasty as well. Mayonnaise is an ingredient used often in cooking, added to all kinds of recipes and especially salads, sandwiches and pastries. Many prefer homemade mayonnaise, but we must not forget that this preparation requires the...
low difficulty
Tzatziki is a wonderful dipping sauce that also goes well with any kind of salad, burger and falafel originally made with yoghurt. Today we'd like to show you how to make it with sour cream. The sauce originally has an Aegean origin, as the Greeks, Turkish and Persians have been using it for centuries...
low difficulty
Have you ever made orange sauce with marmalade? Orange sauce, apart from being delicious, is very good for your body thanks to its high vitamin C content, which has antioxidant and rejuvenating properties and makes it very beneficial for your skin and your health. This sweet-and-sour sauce is ideal for...
medium difficulty
Curry is known Worldwide for accompanying many spicy dishes made in Asian kitchens. Making a basic curry sauce doesn´t have to be hard or take too long,
In this article we'd like to show you how to make a basic curry sauce from scratch. This one is an easy-to-prepare sauce and is very useful to accompany...