How to Make an Iced Mocha Coffee at Home

The first step that we must do to learn how to make iced mocha at home is to make the coffee as you normally would, whether in an espresso machine or symilar. Let the coffee cool down completely and pour the cold coffee in an ice cube tray and pop it in the freezer. Let the coffee freeze overnight or until you see that the coffee has turned into ice cubes. If you need a time reference, it will need approximately 8 hours.

The next morning (or when the coffee has created the cubes), we must take the cubes of coffee and chuck them in a bowl together and mix them with the milk, chocolate and sugar.

Next, blend all the ingredients with a blender until you have a completely liquid mix that's ready to drink. We recommend you try the taste and see if you need to add more sugar to your iced mocha coffee.

If you want the presentation of your iced mocha to be even better and its taste to be sweeter, you can top it up with some chocolate syrup or whipped cream for an even more delicious finish!

It really is that easy! Now you know how to make iced mocha coffee at home - a delicious recipe that you can serve with butter cookies, chocolate muffins or homemade brioche. Sweeten your snacks with these delicious recipes!

If you liked this recipe, at OneHowTo we offer other great ways of preparing your coffee at home with simple ingredients you probably already have around your house:

• Spanish Bombon coffee
• Carajillo coffee
• Homemade capuccino without a machine

If you want to read similar articles to How to Make an Iced Mocha Coffee at Home, we recommend you visit our Food & drink category.