Recipes

Traditionally, French toast is an excellent way to use up stale bread, and to add a delicious treat to the family breakfast. Although the traditional recipe calls for eggs, sugar, butter, milk, bread, maple syrup and vanilla extract, you can add your personal touch by making it a multitude of ingredients of your...

One of the simplest and most traditional sauces in Italian cooking is called fileto or filetto sauce, which has tomato as its main ingredient and other ingredients like garlic, onion, basil or oregano to add to its taste. It is a sauce that can be prepared in many different ways as people can add more...

If you have an iron deficiency in your body, your health may be impaired and increase the risk of anemia and fatigue and a continued weakness that prevents you from performing your daily activities with vitality and energy. Iron is an essential mineral for proper functioning of the body and can be found...

If you like exotic and oriental flavors, add ginger to your dishes and it will make regular meals different and delicious. You can add ginger to meat dishes like stews, but it is also an ideal ingredient in salads. There are different ways to do this, so in this OneHowTo article we will tell you how to...

Avocado jam, also called avocado jelly, is a delicious and nutritious jam made by avocados. This jam is super easy to make at home with ripe avocados. So, if you have some ripe avocados lying around your house and don't know what to do with them, we encourage you to try out this recipe! In this oneHOWTO...

Crème caramel or flan is a dessert that can be prepared with many flavors, so it's a great recipe that allows you to innovate and add your favorite ingredients. If you like whiskey cream, how would you like to try a flan with a light touch of Baileys? In this OneHowTo article we show you how to make Baileys...

Fondant is a sugar icing that has become very popular in the pastry world to decorate cakes, cupcakes and biscuits, in all sorts of amazing ways. It's versatile, can be shaped in practically any way and is often used in the most creative and original ways to decorate desserts. The easiest way to make...

Fondant is a sugary paste used for decorating cupcakes, cakes, biscuits, cake pops, donuts and virtually any bakery product or dessert that can be supplemented with sugar. We are used to working with it in its solid form, but did you know that there is also a liquid fondant? The difference between the...

Meringue discs are one of the most popular desserts among lovers of this very special sweet. They can be eaten as such or in cake preparations with our favorite flavors. The meringue is one of the most common desert mixes and is present in many different cuisines from around the world. As a result there...

Eggs are one of the most nutritious and versatile foods available. There are so many ways to cook and consume them that they can be found in almost every kitchen all over the world. Despite their various benefits, egg is a food that that contains cholesterol; eggs should be consumed in moderation, and...

Do you love sweet things? Then you need to read this recipe for how to make pumpkin cake. In just 45 minutes you'll have a delicious dessert that can also be eaten as a snack and will surely delight the whole family. When you make a pumpkin cake you are also getting your kids to eat this nutritious ingredient,...

Risotto is one of the most emblematic dishes of Italian cuisine, a delicious recipe with many variations, but portobello mushroom risotto is certainly one of the most popular. This delicious dish, which serves as a starter or main dish allows us to eat rice of a different texture which is much more compact...

Whenever we start a diet, we will probably remove avocado from our shopping list because it is a fruit with more calories. However, recent studies show that avocado does indeed contain a lot of fat, but that these are good fats that our body needs to function and that we can replace with the fats of animal...

If you love desserts but you think they are too heavy and you tend to avoid them, know that there are a variety of light desserts suitable to accompany a balanced and healthy diet. This is the case for yogurt mousse, which, besides having a low amount of calories, also gives you many health benefits thanks...

Homemade milkshakes are a perfect way to use fruits. During hot weather, fruit tends to dry faster, barely giving us time to eat them. Therefore, a good way to eat these and freshen up at the same time is by preparing a shake. Milkshakes are also an ideal way to have children who usually shun these healthy...

If you're making fondant to decorate a cake or cupcake, you may be in a hurry to harden it and continue working. This is because in order to decorate cakes with fondant figures, the fondant needs to be hard enough to get stuck and add more decoration. If you have time to spare, you can just wait - but...

Garlic and parsley sauce is a great sauce to accompany meat dishes, fish and salads. It is a classic and a real treat for those who love the taste of raw garlic, because you get to add as much as you want. These two ingredients and a little olive oil are all that's needed to make it, so it'll be ready...

Meringue is a cream commonly used in pastry and is used to make different types of confectionery. French meringue is considered the traditional one, but there is also Swiss meringue (prepared in a bain-marie) and the Italian, a variant that is prepared with syrup to gain consistency. Besides sugar and water,...

Are you fond of making cupcakes and want to learn how to decorate them? One way to decorate cupcakes is with a pastry bag, which is really useful to make different decorations depending on the nozzles you use. With the right nozzle and icing, you can make flowers, leaves, baskets, stars and a lot of other...

Fondant is a very elastic and moldable sugar paste that provides endless possibilities for decorating. With this, you can make anything and create spectacular and beautiful decorations. If you are thinking of decorating a cake or cupcake but you think it would be difficult to decorate with fondant,...

Bhatura is a Punjabi bread that is mostly served with chole Masala in India. Chole Bhature is a main course food that almost everyone loves in the country. Some people like bhatura soft, while others like them crisp, there is no correct way of doing it and it simply depends on each person's taste. Renowned...

Courgette or zucchini is a very healthy food perfect for diets because, like most vegetables, it does not contain any fat. There are many ways of cooking it: in omelettes, stuffed or with curry among others. At OneHowto we've also explained how to make fat-burning, celery, light vegetable and tomato soup,...

Custard is one of those desserts that always go down well after a meal. If you love custard but are not a very good cook, don't worry: it's easy to do with a little help from your microwave. At OneHowto we show you how to make custard in the microwave and you can surprise your family with an exquisite...

Almond sauce is the ideal accompaniment to all kinds of meat, fish and pasta dishes. Almonds also have countless medicinal properties, including high vitamin E and fibre content, that provide numerous health benefits. Making this delicious sauce is not complicated and the result is amazing. Since you can...

Do not miss our recipe on how to make a yoghurt sponge cake. This is a traditional cake recipe that almost everyone knows, but the end result is a sponge that's pleasing to the palate. This cake is a wildcard that serves both breakfast, snack or dessert and can be served in many different ways. This is...

Do you have an upcoming dinner with family or friends and don't know what to cook? Are you sick of always eating the same thing? Have you tried making sauces for your meals? In this OneHowTo.com article we will show you a simple sauce recipe to accompany your meats and to change up your meals. Read on and...

You can make a simple cake with all-purpose flour, eggs, sugar and milk. Even though is very easy to prepare,this cake makes up for a delicious dessert, perfect to prepare with kids. At the same time, it is a very versatile food as you may find it helpful to numerous occasions: birthdays, breakfast, snacks,...

Who doesn't like strawberry jam on toast for breakfast? Or jam tarts? The truth is that strawberries are a very versatile food that can be served in many ways and used in almost any area of cooking and confectionery. If you like jam and want to know how to make traditional strawberry jam at home in a simple...

In order to prepare recipes with snails or escargots, first you have to purge and clean them well to remove any debris that may be in their body. This is necessary because snails feed on plants that can be harmful to the human body, despite eating them cooked. So you can prepare your dishes with snails...

Did you know that you can make delicious roasted potatoes in the microwave ? Although in this recipe, traditionally is prepared in the oven, it is also possible to do this much faster in the microwave. The result is spectacular. - being able to enjoy real roast potatoes as a side dish for any meat or...

How delicious is cheese flan! This is a simple recipe that you can prepare yourself at home in no time and surely will delight all your guests. And best of all, it has a variant that can be done without baking so that we avoid this unbearable heat generated by the water bath in the oven. Therefore, at OneHowTo...

Thanks to its unique flavour and mix of textures, oreo cookies are one of the best breakfasts and snacks for both adults and children. We can eat them by themselves or include them in our dessert recipes and eat them in a different way. With them we can prepare a delicious oreo cake, marquise, cupcakes,...

Are you tired of preparing traditional meat balls with minced meat and do not know how you can innovate in this recipe? Well, in this OneHowTo article we propose a simple and tasty alternative that's surely going to keep you happy: codfish balls. It is also an excellent opportunity to introduce this fish...

Banana is a very energetic fruit full of essential nutrients that are good for the health of the body; and a simple way to incorporate it in the diet, in addition to eating it alone, is to add it to another kind of dessert. How about including it as a main ingredient in a delicious mousse? You'll get...

Fancy a delicious and juicy dessert? We propose a recipe for fluffy pumpkin fritters. It's a treat typical at the Fallas festival (Valencia, Spain) but if you prefer you can make them at home and delight your friends and family with these steps. You'll see that with a few simple steps and a little time,...

Sweet and sour chicken is one of the super star dishes in Chinese restaurants. Its combination of sweet and sour flavors makes it an excellent and appetizing dish. It is rich, tasty and most importantly it is easy to prepare. If you want to put your culinary skills to the test and delight the palates with...

Who says that people with diabetes can not eat desserts? While they must control what they eat to keep their blood glucose levels from rising, today there are alternatives suitable for diabetics to sweeten foods as if using sugar. These alternatives also taste delicious and can be even eaten by non-diabetics...

Like any other fruit, jackfruit has multiple health benefits. It is also packed with sugar, along with numerous nutritional features like vitamin B6, potassium, vitamin C, magnesium and protein. Heavier and bigger than melons, jackfruits belong to the mulberry tree family, and are the biggest fruits on the...

A chicken sandwich is a delicious and simple to prepare option when seeking a light lunch that is also full of flavor. Accompanied by some fries or vegetable chips it is an ideal choice for both lunch or dinner, a food that appeals to both children and adults. So in oneHOWTO we give you our recipe, discover...

Chicken curry is a favorite childhood dish in most Indian non-vegetarian families. Many Indian kids have a family ritual of cooking chicken curry every weekend with their mom or dad. Years later, when they still remember the conversations and laughter that took place while cooking together, they realize...

Mango sauce for fish can be made by mixing a ripe mango, 1 tablespoon vinegar, the juice of half lemon, the zest of one lemon, a little salt and a little chilli powder in a blender. To serve, add small cubes of cucumber on top. Mango sauce for desserts can be made by mixing a ripe mango, 1 tablespoon...

Instead of eating pre-prepared pancakes, put together a few basic kitchen ingredients and make your own pancakes. The ingredients are simple and are part of every cook's kitchen. Making good pancakes at home with flour, butter and some other ingredients is not very complicated and can be done in 5 minutes....

Discover a healthier and faster way to enjoy a classic breakfast favorite. We're about to revolutionize your breakfast routine with a simple yet effective method: the microwave fried egg. By eliminating the need for oil, this technique not only reduces mess but also promotes healthier eating. Let's dive...

Meringue kisses are one of the most popular deserts for all of us with a sweet tooth. One of the many advantages of this star-shaped dessert is its tiny size - since it's so small, you can enjoy meringue kisses repeatedly without ever getting tired of its sweet taste. Making colorful meringue kisses...

Do you have guests but not the time to prepare desserts? Do your kids love flan but you do not want to spend hours cooking it in a bain marie? Here is an easy recipe for how to make a rich egg custard in minutes. You won't believe how easy it is! Take note:

Ganache is widely used in the field of pastry to decorate all kinds of desserts, from cakes to cookies and cupcakes. Ganache is a mixture of French origin, whose original recipe comprises equal parts of cream and dark chocolate. Making it at home is really simple and, if we wish, we can modify it to...

Making a cheese sauce for pasta with milk is one of the essential steps for a good mac and cheese dish. Cheese is a delicious and versatile ingredient that allows you to add a great finishing touch to your vegetables, pasta and meat dishes. Do you fancy trying our easy and gourmet trick to make a good...

In autumn the soil naturally provides a real gastronomic delight: mushrooms. There are countless varieties and one of the most appreciated in the culinary field is called boletus edulis; this variety gives us an exquisite sweet flavour reminiscent of hazelnuts. There are many ways you can cook this type...

Have you ever dreamt of creating stunning cake decorations or adorable cupcake toppers? Look no further than chocolate fondant! This versatile icing, made from a base of sugar paste, transforms ordinary desserts into masterpieces. While store-bought fondant is readily available, crafting your own chocolate...

Naan is a soft and delicious bread with a crisp exterior and a fluffy core. It is readily available in the restaurant and road side dhabas of India, Pakistan and other South Asian countries. Slowly it is spreading its delicious magic into the western countries too. A naan is usually cooked in tandoor...